Rye River Brewing Co are the World's Most Awarded Brewery for the last 2 years straight having picked up more than 30 awards in 2020 and 2021 at the World Beer Awards.
At Crisp Malt’s great Ryburgh site, we teamed up and fired up the revtech to create a revelatory brown malt expressive of modern coffee. Revelation Brown Ale is brewed with Crisp’s finest malts and a favourite Belgian yeast strain to invoke the nutty, fruity and roast characteristics we love about a modern coffee and a great brown ale.
Malts: Chevallier, Rye River special coffee, toasted malted oats, carafe special, crystal 100.
Yeast: Monastery Ale Yeast
All McGargles recipes are unique, and are brewed in 2,500L batches, using unique water profiles to match the style of beer, managed through our on site reverse osmosis water purification system.
We use hand turned malts in our recipes and direct from farm hops ensuring the freshest crops are always used.
We propagate our own in house yeast strains.
We do not filter or pasteurise our beers, instead we centrifuge ensuring we maintain all the flavour and quality.